Sous Chef: salario promedio en Georgia in 2025
Descubre cuál es el salario promedio como Sous Chef en Georgia
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Salarios por ciudad en la Georgia
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THE OPTIMIST SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown)
The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. The Optimist is looking for an energetic and precise Sous Chef!. The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitc...
Sous Chef
Collaborate on recipe development and menu planning with Executive Chef. ...
Sous Chef
Coffee Regional Medical Center.The interim lead cook ensures that food is prepared in a manner, which is nutritious, safe, properly flavored and in compliance with District, USDA, and accrediting agency standards for quality.Uses recipes to cook and prepare food.Communicates and coordinates daily wi...
SOUS CHEF (FULL TIME)
Previous culinary experience is required and previous sous chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Restaurant Sous Chef - Full Service - Atlanta, GA
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for thisrapidly growing .From daily operations...
Sous Chef - Emory University
Sous Chef jobs in Atlanta, Culinary careers at Emory University, High-volume chef positions Atlanta, University culinary jobs Georgia, Emory dining services careers, Chef job opportunities Atlanta, Institutional cooking jobs Atlanta, Catering chef positions in Atlanta, Food service management jobs E...
TRAVELING SOUS CHEF
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Lead Line Cook/ Sous Chef
A lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. While some kitchens employ prep chefs for this, lead line cooks are often involved with this work. Lead line cooks are tasked with various duties as they co...
Executive Sous Chef
Executive Sous Chef at Country Club of the South. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely wit...
Maggiano's Little Italy Perimeter- Executive Sous Chef
Maggiano's Little Italy Perimeter- Executive Sous Chef(. ...
Executive Sous Chef
Seeking an Executive Sous Chef for a Corporate Dining Experience in Savannah, GA. A Day in the Life of an Executive Sous Chef. As the Executive Sous Chef for our corporate dining facility, your day will be filled with culinary creativity, maintaining top-notch food safety standards, and leading a pa...
Sous Chef
Assists the Executive chef with maintaining high kitchen sanitation; guidelines are set by the Executive Chef and local health department. Assist the Executive Chef in maintaining food quality and brand presentation standards. Responsible for all kitchen operations in the absence of the Executive Ch...
Sous Chef
Executing andcarrying the Executive Chef’s requests and orders without questioning. Assisting thechefs and coordinating with the purchaser with ordering daily. Assisting thechefs with the scheduling on a weekly basis. ...
Sous Chef- Upscale Concept
If you have a proven track in country clubs, hotels, or upscale full-service dining– this is the opportunity for you! Not to mention a great salary, benefits, and an opportunity to work for the cities best! .What are you waiting for? Apply today!.Full healthcare benefits package.Minimum 3 years of c...
Executive Sous Chef
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Sous Chef
Sous Chef who has a passion for working with seniors. The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Sous Chef will maintain and assist in the receiving, rotati...
SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. Superica Buckhead is seeking a meticulous Sous Chef to join our team!. The Sous Chef manages the hou...
SOUS CHEF
Benefits for a Sous Chef include: Caring, Challenging, and Rewarding Work Environment Full Benefits Package with Generous Paid Time Off Program Competitive Compensation Free Meals Career Development opportunities within UHS and its + Subsidiaries What do our current Sous Chef’s Like about working at...
Sous Chef | PLANTA Krog
Communicates with Chef/Sous Chef and other Team Members to learn of daily menu needs, events, and important shift information. Sous Chef and 5+ Years of Culinary experience . Conducts walk-through of restaurant upon arrival to assess cleanliness and determine restaurant readiness; assesses stock and...
Restaurants Sous Chef (OEM)
The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen. ...
Sous Chef
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. The Sous Chef oversees the work of the banquet kitchen staff, takes orders from the executive chef and helps maintain a safe and sanitary kitchen...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
CHEF D’EQUIPE Sous traitance industrielle
Chef déquipe Sous traitance Industrielle. ...
Executive Sous Chef
The Executive Sous Chef supports the Corporate Executive Chef & Executive Chef in all operational aspects of the business. EXECUTIVE SOUS CHEF POSITION SUMMARY:. Carrying out all requests and orders from the Corporate Executive Chef. ...
Sous Chef
Executive Chef’s requests and orders without questioning. ...