Sous Chef: Average Salary in Louisiana in 2025
Find out what the average Sous Chef salary is in Louisiana
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Sous Chef - Cochon
Be able to assist the Chef Se Cuisine and Executive Sous Chef in controlling labor cost by prioritizing prep, tasks, and training cooks on time management. The Sous Chef will be in charge of daily prep, line set up/quality check and lunch or dinner execution for the kitchen staff in a high volume en...
Sous Chef
As a sous Chef you will be responsible for prepping, ordering, cooking and plating menu items in accordance with the recipes and standards of our culinary team, led by Chef Paul Terrebonne. ...
Sous Chef - Cochon Butcher
The Sous Chef will be in charge of daily prep, line set up/quality check and lunch or dinner execution for the kitchen staff in a high volume environment. Sous Chefs may be required to work both opening and closing shifts. Required to work with fellow Sous Chefs to oversee daily ordering needs. Link...
Sous Chef - Cochon
Be able to assist the Chef Se Cuisine and Executive Sous Chef in controlling labor cost by prioritizing prep, tasks, and training cooks on time management. The Sous Chef will be in charge of daily prep, line set up/quality check and lunch or dinner execution for the kitchen staff in a high volume en...
SOUS CHEF (FULL AND PART TIME) at LSU
We are hiring immediately for full and part-time SOUS CHEF positions. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Sous Chef - Cochon Butcher
The Sous Chef will be in charge of daily prep, line set up/quality check and lunch or dinner execution for the kitchen staff in a high volume environment. Sous Chefs may be required to work both opening and closing shifts. Required to work with fellow Sous Chefs to oversee daily ordering needs. Link...
Sous Chef
A Sous Chef reports directly to the Executive Chef. The Sous Chef responsibilities include, but are not limited to:. Assisting the Executive Chef in managing all aspects of a la carte, and banquet service. ...
Sous Chef
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
SOUS CHEF (FULL TIME)
Previous sous chef experience is preferred. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Helps Executive Chef prepare and cook foods. Assumes respons...
HOURLY SOUS CHEF (FULL TIME)
Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associa...
Sous Chef at Compere Lapin
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. Qualifications Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following...
Sous Chef
Assist the Executive Chef in food preparation and cooking, while overseeing the activities of cooks and food service staff. Take charge of the kitchen, including placing food orders and overseeing staff in the absence of the Executive Chef. Collaborate with the Executive Chef on placing food orders ...
Sous Chef- Ralph's on the Park
Ralph's on the Park Sous Chefs work closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant. Ralph's on the Park seeks experienced Sous Chef to join our team. As a Sous Chef, you will execute contemporary, seasonal dishes with enthusias...
SOUS CHEF - HOURLY (FULL TIME) at Louisiana State University
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Sous Chef, Healthcare
This Sous Chef position is at . A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Career development ...
Executive Sous Chef OEM
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Upscale Sous Chef
Join our culinary team in the vibrant city of New Orleans! We're seeking a dynamic Sous Chef to elevate our dining experience to new heights. Upscale Sous Chef Responsibilities:. Upscale Sous Chef Requirements:. Collaborate with the Executive Chef to optimize kitchen operations. ...
Sous Chef
Take this opportunity to join our seven-time James Beard award-winning team! A minimum of three years of sous chef experience in a high-volume fine-dining atmosphere is preferred. A steady parade of renowned chefs - Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail and now Chef Meg Bickfor...
Sous Chef
As our Sous Chef, you'll have the chance to:. Join BLDG 5, a chef-driven, casual restaurant in Baton Rouge, where every detail tells a story and every dish is crafted with love and care. ...
Sous Chef
Perform restaurant food preparation (daily raw prep, cooked prep and/or butchering) and work the cooks’ line (as the Pantry, Broil, Sides Cook or Expediter) as scheduled by the restaurant Chef. Supervise the kitchen operations, food quality and preparation, and staff job performance in the absence o...
Executive Sous Chef
Minimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment. Ready to lead in a kitchen where Southern charm meets gourmet innovation? Step up as our Executive Sous Chef at a James Beard nominated farm-to-table dining destination on the ...
Bistro Deli Sous Chef
Bistro Deli Sous Chef Requirements:. Bistro Deli Sous Chef Benefits:. ...
Sous Chef
Position Available: Passionate and Experienced Sous Chef. We’re seeking a skilled Sous Chef for a high-volume, fine dining scratch kitchen at a renowned restaurant in the heart of the French Quarter in New Orleans. ...
Banquet Sous Chef
The role of the Banquet Sous Chef:. Our Banquet Sous Chefs plan, organize, control and direct the work of employees within the Banquet Kitchen while ensuring superior quality and consistency. This role reports to the Banquet Chef and will be responsible for supporting the entire banquet kitchen. ...
Sous Chef - Johnny Sanchez
The Sous Chef is responsible for developing an environment that creates excitement for guests and employees, promoting and retaining a highly skilled work force. The Sous Chef is also responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and gue...