Job Summary : To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.
Job Responsibilities :
- Ensure food items are prepared according to company standards
- Maintain a safe working environment and adhere to all OSHA guidelines
- Safe food handling
- Maintain food storage
- Receiving, rotating and stocking food
- Prep support as needed
Knowledge, Skills & Abilities :
Ability to handle multiple tasks and balance fluctuating workloadAbility to work and communicate well with othersAttention to detail and ability to take initiative a mustResponsible behavior and professional imageMust have a positive attitude and a strong commitment to company standardsSafe food handling and safety is always a top priorityMust be a team playerQualifications :
2 years of work or related experience preferredMust be able to work a flexible schedule of nights, days, weekends and holidays