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Director of Hospitality

Director of Hospitality

Chick-fil-A RestaurantsPhoenix, AZ, United States
2 days ago
Salary
$55,000.00–$70,000.00 yearly
Job type
  • Full-time
Job description

JOB DESCRIPTION :

At Chick-fil-A Norterra, Directors are leaders who oversee a unit of the business (hospitality, kitchen, training, etc). Directors are responsible for providing clear direction for managers, coaching managers to success, and providing ESRA (expectations, skills, resources, and accountability) for a department while reporting to the Executive Director or Operating Partner. For this position, we are looking for a growth-minded, humble, entrepreneurial leader who is interested in not simply a job but building a career with our brand. This leadership role requires a strategic approach to operational efficiency, team development, and customer satisfaction, supporting Chick-fil-A's commitment to continuous improvement and excellence.

BASE WAGE :

  • Compensation : $24-$25 / hour + overtime pay ($55,000-$70,000 / year), flexible for the right candidate

BENEFITS :

  • Health / Dental / Vision Plans (30 Day waiting period)
  • Paid Time Off : 56 hours Paid Vacation is accrued based on hours worked
  • Retirement (1 yr waiting period) : 401K match; first 3% matched fully, additional 2% matched 50%
  • 100% Meal Allowance
  • Uniform discount, annual credit is offered
  • Professional development coaching
  • Holidays : Closed every Sunday, Thanksgiving, Christmas Day, and modified hours on other major holidays
  • WHO YOU ARE :

  • You are aligned and demonstrate our values of care, unity, and relentlessness in your daily life.
  • You are deeply motivated by seeing the development of leaders within the organization.
  • You are willing to get your hands dirty. You are servant minded.
  • You are proactive in communicating feedback and crave receiving feedback.
  • You have experience in a leadership role within an organization.
  • You hold others accountable and hold yourself accountable.
  • You practice outrageous hospitality and care about the little things.
  • You understand how to lead a team without being physically present.
  • You have strong organization and time management skills, both for yourself and for a team.
  • You are willing to be available to work some evenings during the week and Saturdays.
  • WE WOULD LOVE IT IF :

  • You have worked in the restaurant / hospitality industry.
  • You are motivated by demonstrating care to guests and your team.
  • You want to build a career with Chick-fil-A.
  • You have completed your bachelor’s degree or possess comparable work experience.
  • WHAT YOU WILL BE RESPONSIBLE FOR :

  • OPERATIONAL LEADERSHIP : Providing strong leadership and guidance to the front of house team, including team members, team leaders, trainers, and managers to ensure smooth operations and consistent hospitality and food quality.
  • PROCESS IMPROVEMENT : Lead efforts to evaluate and improve systems, processes, and team performance to drive sustainable growth in sales and profitability.
  • ELEVATING LEADERS : Recruit, train, and grow team members and leaders through intentional development and mentorship.
  • RESOURCE STEWARDSHIP : Set and monitor store goals, focusing on key metrics such as guest satisfaction, food safety, and financial performance.
  • COMPLIANCE : Ensuring compliance with local health department regulations, food safety standards, and Chick-fil-A's operational policies, taking necessary actions to address any violations or concerns.