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Line Cook

Line Cook

Culinary Khancepts & Star Cinema GrillHouston, TX, US
30+ days ago
Salary
$17.00–$25.00 hourly
Job type
  • Full-time
Job description

Benefits :

  • Employee discounts
  • Opportunity for advancement
  • Training & development

Company Overview

Culinary Khancepts is a, multi-concept, restaurant group that includes Liberty Kitchen and State Fare Kitchen & Bar. Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of our guests!

Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene.

Job Summary

A line cook plates dishes and completes Basic to advanced food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. We are looking for dedicated team members who want to grow with an incredible company.

Responsibilities

  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report, and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Prepare family meal once a week with team members
  • Stock inventory appropriately
  • Record inventory per owns station
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

    • Qualifications :

  • Handle fine dining shifts efficiently and effectively
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Demonstrate proper techniques based around hygiene and grooming expectations
  • Have an experienced palate and diverse palate
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices
  • Certified in Food Safety
  • Aptitude for multi - tasking
  • Able to stand for extended periods of time and lift a minimum of 25 lbs

    • Benefits / Perks

  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy Discounts
  • Restaurant Discounts
  • Free movies at Star Cinema Grill