Job Description
Job Description
TERIYAKI MADNESS Fort Collins is looking to hire Shift Leads!
Come join the MADNESS! Teriyaki Madness is one of the fastest growing fast-casual restaurant chains in the country and we are looking for team members to join our location in Fort Collins, CO. We are looking for Shift Leaders to oversee operations and workers during scheduled opening and closing shifts. Shift Leader responsibilities include, but are not limited to, opening / closing the shop, managing inventory, coordinating food prep activities, employee scheduling, working the cook line as needed and cleaning / operating equipment. Ultimately, you will ensure all aspects of your shift run smoothly and effectively. If youre a leader committed to quality service and have experience in our industry, wed like to meet you.
The ideal candidate should have the following qualities :
Responsibilities
- Provide direction and feedback to workers during shifts
- Provide sales and productivity reports to owners
- Schedule employee shifts and assign duties
- Manage time-off requests and handle last-minute absences
- Maintain appropriate inventory levels, reorder and restock when necessary
- Train and coach new employees
- Inspect equipment and communicate the need for repairs or replacements to management
- Check cash drawers and prepare bank deposits
- Ensure health and safety standards are followed
- Address customer and employee complaints
- Resolve conflicts between workers
- Foster and maintain a positive work environment
Skills
Proven experience as a Shift Leader or relevant managerial roleKnowledge of the industry and relevant health and safety regulationsCommitment to excellent serviceWorking well within a teamLeadership skills and ability to make decisions fastStrong problem-solving aptitudeAbility to stand for long periodsJob Type : Part-time
Benefits
Employee DiscountFlexible schedulePaid trainingTip SharingRestaurant type
Fast casual restaurantShift(s)
Day shiftEvening shiftMorning shiftNight shiftWeekly day range
Monday to FridayWeekend availabilityQualifications
High school diploma / GEDPrevious food service experienceFamiliarity with Microsoft Office, restaurant management software, and POS softwareLicense / Certification :
Driver's License (Required)Food Manager Certification (Required or willingness to obtain)