We are seeking a Pastry Cook/Baker to join our baking team. In this role, you will help make cookies, cakes, breads, and other pastries according to pre-established recipes. This role is ideal for someone who is interested in pursuing a career as a dessert or pastry chef. Pastry-making experience (a...
Specializing in baked goods and desserts, pastry cooks are the scientists of the kitchen. Precision, consistency, and creativity are the name of the game, and a Pastry Cook is master of these traits. Prior experience as a Pastry Cook highly preferred. A passion for all things pastry and confectionar...
Apply Today! Restaurant Executive Sous Chef. Are you passionate about creating incredible dishes and leading a talented kitchen team? Were on the lookout for an Executive Sous Chef to join our restaurant family!. Apply Now - Restaurant Executive Sous Chef located in the Columbus, OH area. Assist the...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
Desired: High school diploma or equivalent; high volume kitchen experience (1 year); experience (1 year) in a high volume food court or station dining concept serving 2,000-7,000 customers per day; knowledge of various methods of food preparation including sauteing, display cooking, deep frying, gri...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
This role is ideal for an expert in MS SQL Server who has experience with auto-scaling clusters, transaction logging, disaster recovery, and performance tuning. Installs and upgrades the database server and application tools. Database Administration, with expert-level knowledge of MS SQL Server in a...
The sous chef will report to the Head Chef/Kitchen Manager. We are looking for a restaurant sous chef who will be a leader in the kitchen. The sous chef is responsible for helping to supervise and lead the line cooks and prep cooks, ensuring consistency of recipes, food preparation and food presenta...
As a Baker, you will be passionate about baking, quality and creating delicious desserts! Our ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone. Stat...
We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Server at other similar restaurants. As a server (waiter / waitress), your job is all about delivering the Wa...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Baker/Amado’s laboratory in the Kidney and Urinary Tract Center at the Nationwide Children’s Hospital and The Ohio State University in Columbus, Ohio. Linda Baker, MD, a 23-year NIH-funded physician surgeon scientist, recently joined NCH as Co-Director of and Principal Investigator in The Kidney and...
Culinary degree in Pastry or equivalent experience considered in lieu of degree. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Food Handler and Alcohol Server Certifications as required by State and City. ...
We wouldn't be Panera Bread without our Bakers. As a Baker at Panera, your job is to:. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Michael Baker International has addressed bridge design, construction and preservation challenges with innovative and sustainable solutions. Exemplifying its depth and versatility in the bridge space, Michael Baker International, ranked Number Five by Engineering News-Record in its annual ranking of...
Working at Brassica is much more than just a job.It’s the chance to become an important member of a close-knit team, responsible for shaping the experience at a restaurant that makes people happy.It’s an opportunity to bring communities together and help them thrive.And it’s a way to play a key part...
Line Cooks are in charge of completing light food prep daily, making tacos, and maintaining cleanliness in our kitchens. We operate under an assembly line style, everyone helps each other!. We all wash dishes, prep food, and we all work the line!. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in ovens, grills, and a variety of kitchen equipment. Refer to Daily Prep List at the start of each shift for assigned duties. Understand and comply consistently with our standard cooking methods, quality stand...
Experience Desired: Prior experience working in Bakery or related industry. Bakery Team Members are also expected to have sufficient knowledge to answer questions and make suggestions to our customers. Bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...