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Pizza Jobs in Los Angeles, CA

Last updated: 17 hours ago
  • Promoted
Shift Manager I

Shift Manager I

800 Degrees PizzaLos Angeles, CA, United States
$24.75–$27.63 hourly
Full-time
With a career at HMSHost, you really benefit! We Offer.Health, dental and vision insurance.Generous paid time off (vacation, flex or sick). Meal and Transportation Benefits.Training and exciting car...Show moreLast updated: 15 days ago
  • Promoted
Back of House Staff

Back of House Staff

Quarter Sheets PizzaLos Angeles, CA, US
Show moreLast updated: 18 days ago
Pizza Chef

Pizza Chef

Mike’s New York PizzeriaLos Angeles, CA, US
Full-time
Main Responsibilities of a Cook : .Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and...Show moreLast updated: 30+ days ago
  • Promoted
Pizza Cook

Pizza Cook

chi SPACCALos Angeles, CA, US
Mozza2Go, located at the same address as Chi Spacca restaurant, is looking for an experienced pizza cook to join our team. Mozza2Go is Nancy Silverton's take-out only business, with a menu designed ...Show moreLast updated: 9 days ago
Blaze Pizza Smith

Blaze Pizza Smith

WKS Restaurant GroupPanorama City, California, United States, 91402
$20.00–$30.00 hourly
Full-time
Listed wages are based on company-wide ranges.Actual earnings will vary based on factors such as : restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours ...Show moreLast updated: 1 day ago
Pizza Cook - Hiring Immediately

Pizza Cook - Hiring Immediately

Prime PizzaBurbank, CA, United States
$18.50–$23.00 hourly
Full-time +1
Under direction of Management this individual will be responsible for effectively supporting all culinary operations.Specific responsibilities include but are not limited to : .This role includes han...Show moreLast updated: 30+ days ago
  • Promoted
Shift Leader

Shift Leader

Blaze PizzaGlendale, CA, US
Full-time
Come Blaze your own way at the nation's leading build-your-own pizza fast-casual restaurant!.You can get a job anywhere, but at Blaze Pizza, you're building your career. By becoming a Blazer, you're...Show moreLast updated: 16 days ago
  • Promoted
Pizza Chef

Pizza Chef

Mike's New York PizzeriaLos Angeles, CA, US
Full-time
Main Responsibilities of a Cook : .Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and...Show moreLast updated: 14 days ago
  • Promoted
Pizza MakerCrew Member01420

Pizza MakerCrew Member01420

Domino'sBell, California, USA
Looking for a flexible schedule Weve got you! Were growing fast which means more opportunity for you to grow (if thats what you want)!. Hiring Team Members / Crew Members with personality a...Show moreLast updated: 12 days ago
8540 Pizza Maker / Cashier

8540 Pizza Maker / Cashier

Domino's FranchisePasadena, California, United States
Take in person and phone orders.Complete transactions with guest at register.Help other stations when needed.Help prep pizza items and label with date. All your information will be kept confidential...Show moreLast updated: 30+ days ago
  • Promoted
PIZZA COOK

PIZZA COOK

California Pizza KitchenLos Angeles, CA, United States
$17.28–$21.28 hourly
Part-time
At California Pizza Kitchen, R.S is our philosophy for a culture that rocks!.For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epi...Show moreLast updated: 10 days ago
General Manager

General Manager

Pizza hutSylmar, CA
That's why people come to Pizza Hut.It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or ret...Show moreLast updated: 30+ days ago
  • Promoted
  • New!
Assistant Manager(08243) - Van Nuys Blvd

Assistant Manager(08243) - Van Nuys Blvd

Domino's PizzaPacoima, CA, United States
Full-time
Job Duties - Operate all equipment.Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders. Take inventory and complete associated paperwork.C...Show moreLast updated: 17 hours ago
  • Promoted
Pizza Maker

Pizza Maker

Brooklyn SquarePasadena, CA, US
Full-time
We are looking for a skilled Pizza Maker to prepare high-quality pizzas according to customers' orders.The Pizza Maker's responsibilities include preparing pizza dough, cutting, grating, or slicing...Show moreLast updated: 13 days ago
Shift Manager I

Shift Manager I

800 Degrees PizzaLos Angeles, CA, United States
15 days ago
Salary
$24.75–$27.63 hourly
Job type
  • Full-time
Job description

With a career at HMSHost, you really benefit! We Offer

  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • 401(k) retirement plan with company match
  • Company paid life insurance
  • Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program - refer a friend and earn a bonus
  • Benefits may vary by position so ask your recruiter for details.

Airport Location : Los Angeles Airport F&B Advertised Compensation : $24.75 to $27.63

Purpose :

The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions.

Essential Functions :

  • Completes opening, daily and closing procedures / checklists in accordance with company policies / procedures
  • Assists the AGM / GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale
  • Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or any other status change to the GM for associates within the unit
  • Assigns work tasks and activities, participates in preparing schedules, and ensures that all shifts are covered
  • Actively ensures all associates take all mandated rest breaks and meal periods
  • Ensures display areas are appropriately clean, stocked, and visually appealing
  • Ensures all equipment is in good working order
  • Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash at all times
  • Monitors compliance with wellness and safety procedures and guidelines, builds awareness about wellness and safety, and reports any safety concerns to the GM
  • Understands and performs all Health and Safety activities as specified in the Manager's Guide to Associate Health and Safety
  • Places orders for individual units, receives goods, processes invoices
  • Ensures that the company has most current contact information for all associates working in the restaurant.

    • Requirements :

  • Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
  • Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standards

    • Reporting relationship and other important information :

  • The MGRI position as described falls under the Fair Labor Standards act as a Non-Exempt position
  • The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location.
  • The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

    • Minimum Qualifications, Knowledge, Skills, and Work Environment :

  • Requires a minimum of 2 years food and beverage, cash handling, and customer service experience
  • Requires a minimum of 6 months supervisory or lead experience in a restaurant or production kitchen
  • Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers

    • Equal Opportunity Employer (EOE) Minority / Female / Disabled / Veteran (M / F / D / V) Drug Free Workplace (DFW)