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Event manager Jobs in Chula Vista, CA
Event Coordinator
Water Grill San DiegoSan Diego, CA, US- Promoted
Event Services / Banquet Manager - $76,700
Hyatt Hotels CorporationOrange County, CAConference Services Manager (Event Services Manager)
Four Seasons Hotels and ResortsNapa ValleyEvent Specialist
American Red CrossCA, USSenior Event Manager
Marriott InternationalSan Diego, CA, United StatesRestaurant Supervisor (Event Manager)
Hornblower Cruises and EventsSan Diego, CA, USEvent Server
The Party Staff, Inc.San Diego, CA, USEvent Cleaner
ABM IndustriesSan Diego, CA, USEvent Production Manager
UnbridledSan Diego, CA, USEvent Marketing Manager
SeismicSan Diego, CA- Promoted
Promotional Event Associate
San Diego AMS IncSan Diego, CA, United StatesEvent Server
The Party Staff IncSan Diego, CAEvent Cordinator
MichaelsSan Diego, 2740 Midway Dr- Promoted
Event Services Manager
Accor HotelsSan Diego, CA, United States- Promoted
Director of Event Management
MarriottSan Diego, CA, United StatesEvent Coordinator
Trillium StaffingSan Diego, CAEvent Sales Manager
King's Seafood CompanyWater Grill San Diego, USEvent Coordinator
Water Grill San DiegoSan Diego, CA, USFor over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
We keep it reel! Premium benefits, amazing company culture, growth opportunities, and more! Are you hooked yet?
What do we bring to the table?
- Growth Opportunities
- Great training and commitment to promotions from within!
- Teamwork / Flexible Hours
- Education Reimbursement
- Generous Dining Discount
- Professionalism
- Productive Environment
- Strong company culture
JOB OVERVIEW :
Assists the Private Event Manager and Sales Manager on a variety of tasks to ensure the large parties, events, and special occasions are successfully planned, set up, and executed to our standards and the expectation of the Guest.
Hourly Rate : $16-$24
WORK HOURS :
Crewmembers will be required to work day and / or evening shifts, both weekdays and weekends. Crewmembers must be available to work 7 out of the 14 shifts a week and continue to work an average 12 shifts over a 4-week period.
ESSENTIAL QUALIFICATIONS :
Table numbers, room capacity, hours of operation, proper table set-up and dress code of the restaurant.
ESSENTIAL SKILLS :
ESSENTIAL JOB FUNCTIONS : all to be completed in accordance with restaurant standards
PHYSICAL REQUIREMENTS :
In General Approx. %Time Spent in each Function
Walking 25%
Standing 15%
Reaching 3%
Bending 3%
Carrying 4%
Lifting 5%
Kneeling 5%
Sitting 40%
100%
OTHER REQUIREMENTS :
IMPORTANT NOTICE :
This description is not an exclusive or exhaustive list of all job functions that a crewmember in this position may be asked to perform from time to time. This document does not create an employee contract, expressed, implied or otherwise, and does not alter the "at will" employment relationship of the employer and employee.