Chef manager Jobs in Fort Myers, FL

Last updated: 2 days ago

Executive Chef

Renard International Hospitality Search ConsultantsFlorida

$110,000.00–$120,000.00 yearly

MANAGER

Metro Services, LLCCape Coral, FL, US

We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our fo...Show moreLast updated: 30+ days ago

Promoted

CHEF MANAGER - FT. MYERS, FL

Compass GroupFort Myers, FL, United States

Full-time +1

Schedule : Monday - FridayRequirement : Must be able to pass drug test, motor vehicle and background screeningAdditional Compensation : Eligible for 10% YearlyField Incentive BonusThe advertised progra...Show moreLast updated: 6 days ago

Promoted

Chef de Cuisine

Kaiya Beach ResortInlet Beach, FL, United States

Full-time

Kaiya Beach Resort is in search of an exceptional Chef de Cuisine to play a pivotal role in the evolution of our culinary journey. Kaiya is an intimate and uncrowded beach resort in the heart of 30A...Show moreLast updated: 8 days ago

Promoted

Sous Chef - Full-Time

Volunteers of America National ServicesCape Coral, FL, United States

Full-time

Come join our awesome team as a Sous Chef at Gulf Coast Village.Gulf Coast Village is part of Volunteers of America National Services which serves as the Housing and Healthcare affiliate of the Vol...Show moreLast updated: 8 days ago

Sous Chef

Gecko HospitalityFL, US

$38.00 hourly

Quick Apply

Company : MIHO Catering Co.Type : Part-time or Full-time (Flexible).MIHO Catering Co is a renowned artisanal catering company based in San Diego, California. We are dedicated to creating unf...Show moreLast updated: 30+ days ago

Senior Living Sous Chef

Merrill Gardens at Barkley PlaceFort Myers, FL

Merrill Gardens at Barkley Place -.Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosph...Show moreLast updated: 30+ days ago

Executive Chef

Five Star Senior LivingFort Myers, FL

At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring ...Show moreLast updated: 30+ days ago

Promoted

Executive Chef

The Indigo Road Hospitality GroupInlet Beach, FL, United States

Full-time

Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team.Founded in 200...Show moreLast updated: 2 days ago

Promoted

Chef de Cuisine

Westgate ResortsPolk, Florida, USA

If you cant stand the heat get out of the kitchen! Actually for you it is just the opposite.You are why they call it the heart of the house. Generously sharing what you know has ...Show moreLast updated: 9 days ago

Executive Chef

Little Palm Island Resort & SpaLittle Torch Key, FL, US

Show moreLast updated: 30+ days ago

Chef de secteur DPH

Fed GroupEtats Unis d'Amérique, Floride, Clermont-Ferrand

Full-time

Fed Business est un cabinet entièrement dédié au recrutement des métiers du commerce, du marketing, de la communication et du digital. Nous recherchons pour notre client du secteur, un Chef de secte...Show moreLast updated: 13 days ago

Executive Sous Chef | Sunrise | Full Time

Omni Hotels & ResortsAmelia Island, FL, US

At Omni Amelia Island Resort guests can explore 3.Omni Amelia Island's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that come...Show moreLast updated: 30+ days ago

Sous Chef - Flamingo

Guest Services, IncFlamingo, FL, US

$50.00 hourly

GREAT PEOPLE | GREAT BENEFITS | JOIN OUR ALL-STAR TEAM!.Flamingo Adventures, located within The Everglades National Park, is now hiring a Sous Chef for our newly opened Lodge and Restaurant!.We ope...Show moreLast updated: 30+ days ago

Pantry Chef (Cruise) – Worldwide

Navis ConsultingFlorida, United States

Permanent

A large and well-known Cruise Line is looking for Pantry Chefs to join the team onboard their beautiful vessels.You will be managing the onboard pantry production and personnel, ensuring that quali...Show moreLast updated: 30+ days ago

Corporate Executive Chef - The Caribbean Islands

COREcruitmentFlorida, United States

$155,000.00 yearly

Salary : $155,000 - $175,000 + Housing + Bonus + Vacation + more!.Location : Jamaica - Travel around the Islands.I am working with a well established, luxury resort who is in search of corporate, hig...Show moreLast updated: 30+ days ago

Sous Chef Fine Dining Restaurant Key West

Goodwin RecruitingKey West, Florida

$70,000.00–$80,000.00 yearly

We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership.The ideal candidates will have a strong background in fine dining and upscale cooking methods.Must be creative ...Show moreLast updated: 30+ days ago

Service Support Manager - Fort Myers, FL

CanteenFort Myers, Florida, United States of America

Full-time

Service Support Manager - Fort Myers, FL.We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.Cante...Show moreLast updated: 30+ days ago

GAUCHO CHEF

Fogo de ChãoFlorida

Full-time

Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking...Show moreLast updated: 30+ days ago

Executive Chef

Renard International Hospitality Search ConsultantsFlorida

30+ days ago

Salary

$110,000.00–$120,000.00 yearly

Job description

By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with enticing fragrances, extraordinary food and over-the-top theatrical presentations. Our client, a 5 star high end restaurant in FLORIDA currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 100+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation.If you have at least 3-5 years of experience as an Executive Chef in casual high-end ala-carte restaurants with large volume and looking for a long term commitment with a growing brand submit your resume today. Salary $110,000-$120,000 USD gross based upon experience plus generous performance bonus and health insurance. Please forward your current resume to [email protected] for more details and an immediate interview about this exciting new opportunity.